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Weekend  Dinner Specials

MAY 29TH & 30TH

*Available after 6pm, Friday and Saturday nights only.

"Only available for Taproom dining.  No "To Go" orders."



Soup Du Jour

Bayou Shrimp Chowder

Appetizers

Fried Oyster  12

Basket of flash fried herb breaded oysters served with our remoulade sauce

Shrimp and Crab Cocktail  14

Chilled shrimp and lump crab served with a horseradish remoulade sauce.

Bacon Wrapped Scallops 15

Baked & seasoned  bacon wrapped scallops, with a horseradish maple glaze

Entrees

Steak Special: Prime Rib Dinner    29

Slice of slow oven cooked certified angus prime rib served with our garlic parmesan redskin mashed potatoes & grilled asparagus, accompanied with a creamy horseradish sauce and au jus.

Feature Special: Broiled Lobster Platter     32

Broiled lobster, served with buttery corn on the cob and golden pearl potatoes

Fresh Catch: Mediterranean Branzino  24

Pan seared Branzino over braised greens and infused jasmine rice. Topped with a roasted garlic infused beurre blanc sauce and a tomato-caper relish

Dinner Special:  Surf and Turf   35

Grilled seasoned petite filet mignon and skewered grilled shrimp. Served with our garlic parmesan red skin mashed potatoes. Topped with a béarnaise sauce.

Desserts Specials

Vanilla Bean Irish Cream Crème Brûlée      8

Pistachio Mascarpone Cheesecake with Pistachio Gelato      8

Espresso Tiramisu  8


Old Dominion Boat Club | 0 Prince Street | Alexandria, Virginia 22314 | (703) 836-1900
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