Tap Room Menu  

 

Old Dominion Boat Club

STARTERS

Coconut Shrimp, soy-teriyaki glaze                                                           $16

Crab Dip, lump crab, spinach & artichoke, pretzel sticks                         $16

Crispy Wings, Buffalo, Old Bay, BBQ, or Sweet Teriyaki                                   $13

Brussels and Bacon, Rice Krispies, parmesan & maple horseradish glaze                 $11

Fried Calamari, aioli and marinara sauce                                                  $16

Quesadilla, choice of chicken, beef, or cheese                                                   $14  add:Shrimp $8

Charcuterie Board, cured meats, artisan cheeses, marmalade, crostini        $15

Hummus, Sundried tomatoes, rosemary, olive salad & grilled naan                        $9

Pretzel Bar, warm pretzel, & an assortment of dips                          $11

SOUPS & SALADS

French Onion  $9/$7        ODBC Chili  $9/$7      Soup of the Day  $9/$7

Caesar (V), romaine, hand torn croutons, shaved parmesan                                $11        
Spinach Salad (V), baby spinach, red onions, apples, candied pecans, goat cheese.

Served with a warm apple cider & bacon vinaigrette                                                    $13

Beet Compote Salad (V),goat cheese, spiced pistachios, ricotta fresca & grilled crostini    $12

Arugula and FennelSalad (V), spiced walnuts, mandarin segments, crumbled bleu cheese

and citrus vinaigrette   $13

Greek (V), romaine, olives, cucumbers, red onions, feta, tomatoes         $13

Cobb,romaine, tomatoes, eggs, bacon, blue cheese, avocado                           $13

add: Chicken $7; Shrimp $10; *Steak $12; *Salmon $8; Crab Cake $14

Choice of:   Ranch, Bleu Cheese, Caesar, Greek, Balsamic, Honey Mustard, 1000 Island, Vinaigrette

SANDWICHES

ODBC Burger*, tomatoes, lettuce, onions, choice of cheese, brioche      $15

add:   Bacon; grilled or Balsamic onions   $1

Avocado BLT, lettuce, tomato, melted fresh mozzarella, ranch aioli, toasted sour dough      $13

Club, turkey, ham, bacon, Swiss & American cheeses, lettuce, tomato, onion, choice of bread          $12

ODBC Philly, shaved beef, mushrooms, peppers, mozzarella, mayo, hoagie roll             $15

Chicken BLT, fried or grilled, provolone, cheddar, sliced pickles, ciabatta                         $14

ODBC Veggie Burger, Homemade mushroom veggie burger with quinoa, chickpeas, avocado cream cheese spread and balsamic caramelized brioche bun                   $13

Crab Cake Sandwich, ODBC signature crab cake, remoulade, toasted brioche bun                        $18

Mile High Reuben, slow cooked corned beef, Swiss cheese, 1000 Island dressing        $14

Your choice of:   Shoestring Fries,  Onion Rings,  Coleslaw,  Sweet Potato Fries,  House Chips,  Fruit

Add:     Side House Salad,  Side Caesar Salad,  Side vegetables       $3

ENTREES

Garden Rotini Fusilli, root vegetables, sage brown butter truffle sauce & shaved ricotta salat  $16   

add: Chicken $7; Shrimp $10

Fish n’ Chips, beer battered cod, shoestring fries, coleslaw, tartar sauce                       $19

Mediterranean Salmon*, grilled, tomato & caper relish, basil infused jasmine rice, braised greens   $22

Steak Au Poivre*, 12oz NY Strip, mushroom brandy sauce, mashed potatoes, vegetable medley             $28

Grilled Pork Ribeye, fingerling potatoes, Brussel sprouts, fennel and apple compote, balsamic glaze         $22

Chicken Piccata, twin chicken breasts, caper lemon chardonnay sauce, linguini, shaved parmesan   $18

Seafood Carbonara, scallops, shrimp, prosciutto, linguini, cream sauce, parmesan           $21

Half Roasted Chicken, herbs, mashed potatoes, vegetable medley, au jus                        $18

*These items may be served raw or undercooked.   The consumption of raw or undercooked meat, fish or poultry may lead to food borne illness.

Bottled and *Canned Beer

Bud & Bud Light, Lager, Anheuser-Busch, St. Louis, MO   $3.25

Tavern Brown Ale, Brown ale, Alewerks Brewing Co., Williamsburg, VA   $5

Miller Light, Lager, Miller Brewing Company, WI   $3.25

Coors Light, Lager, Coors Brewing Company, Golden, CO   $3.25

Corona, Pale lager, Modelo, Nava, MX   $5

Heineken, Pale lager, Heineken NV, Amsterdam, BE   $4

Heineken Silver, Low Cal lager, Heineken NV, Amsterdam, BE   $4

Kalamazoo, Stout, Bell’s Brewery, Comstock, MI   $5.25

Vienna Lager, Devils Backbone Brewing Company, Nelson County, VA   $5.25

*Lost Boy, Comeback Kid, Dry Cider , Alexandria, VA   $5.25

* Howling Gale, West Coast IPA, Fairwinds Brewing Company Lorton, VA  $5.25

*Little Sumpin’, Ale, Lagunitas Brewing Company, Petaluma, Calif.   $5.25

Draught Beers

Sam Adams Summer Ale, Boston Beer Co. Boston, Ma  $5

Stella Artois, Pilsner, In-Bev Brewing, Leuven, BE   $5

Party Cloudy, New England IPA, Solace Brewing Co, Falls Church, VA   $6

Optimal Wit, Belgian Wit, Port City Brewing Co., Alexandria, VA   $5

Pizza Night, Amber lager, Port City Brewing Co., Alexandria, VA   $5

Hazy Like a Fox, Hazy IPA, New Realm Brewing Company., Virginia Beach, VA   $6

Raised By Wolves, American IPA, Right Proper Brewing Company, Washington, DC   $5

Bud Light, Anheuser-Busch, St. Louis, MO   $3.50

Miller Light, Miller Brewing Company, Milwaukee, WI   $3.50

Guinness, Stout, Guinness Brewing Co., Dublin, IE   $6

White Wine

Alta Vista, Brut Rose, Mendoza Argentina, NV                                              $7/$30

Bisol Jeio, Prosecco Superiore, Veneto Italy, NV                                           $7/$28

Campo Viejo, Cava Brut Reserva, Rioja, Spain, NV                                       $6/$22

Le Versant, Viognier, Pays d’Oc, France 2022                                               $7/$24

Villa Viva, Côtes de Thau, Pays d'Oc, France, 2019                                       $6/$22

Veuve Parisot Blanc de Blanc Brut, Loire, France, NV                                  $6/$22

Kings Estate, Pinot Gris, Oregon                                                                  $7/$30

Ilauri Tavo, Pinot Grigio, Italy, 2018                                                             $7/$24

Astrolabe, Sauvignon Blanc, Marlborough, New Zealand, 2019                     $9/$34

La Légende de Saint-Martin , Sancerre, Loire, France, 2018                        $13/$40

Oyster Bay, Chardonnay, Marlborough, New Zealand, 2022                         $7/$24

Hartford Court, Chardonnay, Russian River, California, 2018                       $10/$35

Tattoo Girl, Riesling, Columbia Valley, Washington State 2022                      $7/$24

Yapita Winery, Albarino, Albemarle County, Virginia 2023                           $10/$35

Tap Wines  Pinot Grigio, Chardonnay, Pinot Noir, Cabernet Sauvignon                  $5

Red Wine

Kings Estate, Pinot Noir, Willamette Valley, Oregon, 2019                $10/$35

Belle Glos, Pinot Noir, Rutherford, California 2021                            $11/$37

La Linda, Malbec, Mendoza, Argentina, 2018                                    $7/$24

Northstar, Merlot, Columbia Valley, Washington, 2018                      $11/$37

Earthquake,Cabernet Sauvignon, Lodi, California, 2018                  $8/$25

Z Alexander Brown, Cabernet Sauvignon, California, 2021               $7/$24

Angels and Cowboys, Proprietary Red, Sonoma, Ca., 2018               $8/$30

Brasfield, Proprietary Red, Clearlake Oaks, California, 2020                $9/$34

Torbreck Vintners Woodcutters Shiraz, Barossa Valley, Au.2020       $7/$30

Les Cadrans, Bordeaux blend, Saint-Emilion Grand Cru, Bordeaux 2022  $13/$40

Last modified: 6/26/26

General Manager :  Joe Nelson                                                                                                                         Chef :  Miguel DeBride