Tap Room Menu
Old Dominion Boat Club
STARTERS
Coconut Shrimp, soy-teriyaki glaze $15
Crab Dip, lump crab, spinach & artichoke, tortilla chips $16
Crispy Wings, Buffalo, Old Bay, BBQ, or sweet teriyaki $13
Chili Nachos, tortilla chips, chili, and cheese $9
Fried Calamari, aioli and marinara $16
Quesadilla, choice of chicken, beef, or cheese $13
Charcuterie Board, cured meats, artisan cheeses, marmalade & crostini $15
Hummus, Sun Dried tomatoes, rosemary, olive salad & grilled naan $9
Hot Dog Sliders, coleslaw, choice of chips or fries $13
SOUPS & SALADS
French Onion $9/$7 ODBC Chili $9/$7 Soup of the Day $9/$7
Caesar (V), romaine, hand torn croutons, shaved parmesan $11
Iceberg Wedge, tomatoes, blue cheese, scallions, bacon $10
Beet Salad, beet compote, goat cheese, spiced pistachios and arugula $12
Pear Salad (V), toasted walnuts, chives, seedless grapes, blue cheese $12
Greek (V), romaine, olives, cucumbers, red onions, feta, tomatoes $11
Cobb, romaine, tomatoes, eggs, bacon, blue cheese, avocado $12
House Salad (V), romaine, tomatoes, cucumbers, onions $9
add: Chicken $7; Shrimp $10; *Steak $12; *Salmon $8; Crab Cake $14
With your choice of: Ranch, Bleu Cheese, Caesar, Greek, Balsamic, Honey Mustard, 1000 Island, Vinaigrette
SANDWICHES
Old Dominion Burger*, tomatoes, lettuce, onions, choice of cheese, brioche $14
Riverwalk Burger*, balsamic onions, bacon, BBQ sauce, cheddar, toasted brioche $15
Club, turkey, ham, bacon, Swiss & American, lettuce, tomato, onion, choice of bread $12
ODBC Philly, shaved beef, mushrooms, peppers, mozzarella, mayo, hoagie roll $15
Chicken BLT, fried or grilled, provolone & cheddar, sliced pickles, ciabatta $14
Portobello, roasted peppers, mozzarella, avocado, spinach, sourdough, avocado aioli $13
Crab Cake Sandwich, ODBC signature crab cake, toasted brioche bun, remoulade $17
Mile High Reuben, slow cooked corned beef, Swiss cheese, 1000 Island dressing $14
With your choice of: Shoestring Fries, Onion Rings, Coleslaw, Sweet Potato Fries, House Chips, Fruit
~House Salad, Caesar Salad, Side vegetables $3.00 ~
ENTREES
Mushroom Ravioli, sage brown butter truffle sauce, parmesan herb pangrattato $16
Fish n’ Chips, beer battered cod, shoestring fries, coleslaw, tartar sauce $18
Mediterranean Salmon*, grilled, tomato and caper relish, basil infused jasmine rice, braised greens $22
Steak Roquefort*, 12oz NY Strip, mushroom cabernet sauce, bleu cheese, fingerling potatoes, vegetable medley $28
Bourbon BBQ Ribs, half rack of smoked BBQ pork ribs, red skinned mashed potatoes, cole slaw $22
Chicken & Spinach Alfredo, garlic alfredo sauce, penne pasta, shaved parmesan $17
Seafood Carbonara, scallops, shrimp, prosciutto, linguini, cream sauce, parmesan $21
Half Roasted Chicken, herbs, mashed potatoes, vegetable medley, au jus $18
*These items may be served raw or undercooked
The consumption of raw or undercooked meat, fish or poultry may lead to food borne illness.
Bottled and *Canned Beer
Bud & Bud Light, lager, Anheuser-Busch, St. Louis, MO $3
Tavern Brown Ale, brown ale, Alewerks Brewing Co., Williamsburg, VA $5
Miller Light, lager, Miller Brewing Company, WI $3
Coors Light, lager, Coors Brewing Company, Golden, CO $3
Corona, pale lager, Modelo, Nava, MX $4
Heineken, pale lager, Heineken NV, Amsterdam, BE $4
Heineken Silver, Low Cal lager, Heineken NV, Amsterdam, BE $4
Duck Rabbit, Stout, The Duck Rabbit Craft Brewery, Farmville NC $5
Vienna Lager, Devils Backbone Brewing Company, Nelson County, VA $5
* Howling Gale, West Coast IPA, Fairwinds Brewing Company Lorton, VA $5
*Little Sumpin’, Ale, Lagunitas Brewing Company, Petaluma, Calif. $5
Draught Beers
Sam Adams Summer Ale, Wheat Ale, Boston Beer Co. Boston, Ma $5
Stella Artois, Pilsner, In-Bev Brewing, Leuven, BE $5
Lucy Juicy, Double IPA, Solace Brewing Co, Falls Church, VA $6
Optimal Wit, Belgian wit, Port City Brewing Co., Alexandria, VA $5
Beach Drive, Golden Ale, Port City Brewing Co., Alexandria, VA $5
Loose Cannon, American IPA, Heavy Seas Beer., Baltimore, MD $5
Raised By Wolves, IPA, Right Proper Brewing Company, Washington, DC $5
Bud Light, Anheuser-Busch, St. Louis, MO $3.25
Miller Light, Miller Brewing Company, Milwaukee, WI $3.25
Guinness, Stout, Guinness Brewing Co., Dublin, IE $6
White Wine
Bisol Jeio, Cuvee Sparkling Rose, Veneto Italy, NV $8/$30
Campo Viejo, Cava Brut Reserva, Rioja, Spain, NV $6/$22
Diora, Rose, Monterrey, California, 2019 $7/$24
Villa Viva, Côtes de Thau, Pays d'Oc, France, 2019 $6/$22
Veuve Parisot Blanc de Blanc Brut, Loire, France, NV $6/$22
Kings Estate, Pinot Gris, Oregon $7/$24
Ilauri Tavo, Pinot Grigio, Italy, 2018 $7/$24
Rabble Wine, Sauvignon Blanc, Paso Robles, California, 2022 $7/$24
Astrolabe, Sauvignon Blanc, Marlborough, New Zealand, 2019 $9/$32
La Légende de Saint-Martin, Sancerre, Loire, France, 2018 $13/$40
Oyster Bay, Chardonnay, Marlborough, New Zealand, 2022 $7/$24
Hartford Court, Chardonnay, Russian River, California, 2018 $10/$34
Tattoo Girl, Riesling, Columbia Valley, Washington State 2022 $7/$24
Tap Wines: Pinot Grigio, Chardonnay, Pinot Noir, Cabernet Sauvignon $5
Red Wine
Kings Estate, Pinot Noir, Willamette Valley, Oregon, 2019 $10/$34
Belle Glos, Pinot Noir, Rutherford, California 2021 $11/$36
Fidelity, Merlot, Alexander Valley, California, 2018 $7/$24
Northstar, Merlot, Columbia Valley, Washington, 2018 $11/$36
Earthquake, Cabernet Sauvignon, Lodi, California, 2018 $8/$25
Barossa Valley Estate, Cabernet Sauvignon, Australia, 2020 $7/$24
Angels and Cowboys, Proprietary Red, Sonoma, Ca., 2018 $8/$30
La Linda, Malbec, Mendoza, Argentina, 2018 $7/$24
Torbreck Vintners Woodcutters Shiraz, Barossa Valley, Au.2020 $7/$24
Four Vines, Zinfandel, Lodi, California, 2019 $6/$22
Last modified: 7/5/24
General Manager: Joe Nelson Chef: Miguel DeBride